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To what extent do specific subpopulations practice unsafe food safety behaviors? (DGAC 2010)

Conclusion

Moderate available evidence, which focused on pregnant women, college students and older adults, shows that these populations commonly practice unsafe food handling and consumption behaviors.

Grade

Moderate
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Evidence Summaries

What is the evidence that supports this conclusion? For more information, click on the Evidence Summary link below.
 
To what extent do specific subpopulations practice unsafe food safety behaviors?


Search Plan and Results

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Adequate Temperature Control/Cleaning Refrigerators/Subpopulation Behaviors